Best Ayurvedic Medicine for Stamina | Medicine for Energy

Description

Product description

C H Kwath is a value added modification of the traditional Chyavanaprasa avaleha formulation. Mentioned in the context of rejuvenatives in Ayurveda classics, it has Amla (Indian gooseberry) as its main ingredient. Coupled with other select drugs with nourishing, anti-inflammatory, digestive and appetite inducing properties, this product is ideal for diabetic patients for its immunity enhancing and rejuvnative properties.

Features & Benefits

Nutritional analysis* of this food supplement shows that it is a good sourve of Vit. C, Iron, Proteins, Calcium, Sodium and Potassium in their naturally occuring forms, that can be easily absorbed by the body. The ready anti-oxidant action of the formula helps in ridding the body of inflammation and metabolic toxins.
Amla or Indian Gooseberry, a rich source of Vitamin C, Iron and Calcium, forms the base of this product. It is processed with other potent drugs that increase appetite, promote digestion and absorption and offer deep nourishment to tissues. The product rejuvenates from within, and gracefully reverses the process of ageing, premature greying, wrinkles and age spots.
Anemia or deficient heamoglobin is cited as the prime cause of ill-health in menstruating women. It manifests as physical and mental fatigue, aches and pains, bloating, hairfall and sallow skin. Studies have proved that Vit C encourages uptake of Iron from the body. Chyavanaprasa Kashaya Tablet, a rich source of both Vit. C and Iron* , is your one stop solution for all problems arising from Anemia
Ingredients like Nut grass, Holostemma creeper, Shatavar and Arrowroot, traditionally acclaimed for their nutritive values, make this product efficient in supplementing your dietary intake of proteins, calcium, sodium and potassium. Continued use improves skin complexion, strength and stability of bones, hair, teeth and nails.
Purifies blood, elliminates toxins and stregthens liver function. It promotes respiratory health and improves blood circulation. Improves memory and concentration.
Excellent aprodisiac, ensures reproductive health in both men and women.

Dosage & Directions for Use

Adult: 15-20 ml mixed with 45-60 ml of boiled and cooled water, twice daily on empty stomach.
Child: 10-15 ml mixed with 30-45 ml of boiled and cooled water, twice daily on empty stomach.

Traditional formula of Chyavanprasa avaleha consists of sugar candy and honey in considerable amounts. This limits its use in people with high blood sugar levels. Chyavanaprasa K Tab is a non-sweet adaptation of the formula, particularly beneficial for enhancing immunity, vitality and vigor in individuals with insulin dependent diabetes.

Key Ingredients and their properties

MATSYANDIKA(Saccharum officinarum)
Commonly known as the sugarcane. Its roots are used for therapeutic purposes. Having properties aphrodisiac, laxative, cooling, demulcent, antiseptic, and tonic. Sugarcane juice is very useful in jaundice conditions.

TILA TAILAM (Sesamum indicum)
Commonly known as sesame oil also has anti-inflammatory and analgesic effects. The topical application of sesame oil is found to relieve chronic inflammations. It is also helpful in increasing the flexibility of muscles and protects joints from oxidative stress due to its antioxidant properties ( prevents damaging of cells).

VILWA (Aegle marmelos)
It can be found as the favorite of Lord Shiva and thus found in the temples. Also known as bilwa, the whole part of the plant is used for medicinal purposes. Antidiarrhoeal, antimicrobial, antiviral, radioprotective, anticancer, chemopreventive, antipyretic, ulcer healing, antigenotoxic, diuretic, antifertility, and anti-inflammatory properties.

SHYONAKA (Oroxylum indicum)
Commonly known as Indian caper. One among the Dashamoolas. Its anti-inflammatory and analgesic in nature. A seed paste is applied to treat boils and wounds. The bark decoction is diuretic and useful in diarrhea and dysentery.

AGNIMANTHA (Premna integrifloria)
Agnimantha is used in the treatment of all types of Vata Disorders (diseases related to the nervous and musculoskeletal system), inflammatory disorders, neuralgia, rheumatoid arthritis, anemia, piles, constipation, common cold, and loss of appetite.

SHALAPARNI (Desmodium gangeticum)
One among the dashamoolas. Properties include aphrodisiac (sexual desires) analgesic, diuretic, and anti-inflammatory. Used in postnatal complaints, diarrhea, chronic fever, biliousness, cough, vomiting, and asthma.

PRISHNAPARNI (Uraria picta)
One among the dashamoolas. With properties of anti-inflammatory, analgesic, antiemetic, aphrodisiac it is used in different preparations. It is effectively used in fracture conditions also.

BRIHATI (Solanum indicum)
One among the dashamoolas. Used in the treatment of respiratory ailments, dropsy, heart diseases, chronic fever, colic, scorpion stings, difficulty in urination, and worm infestation. The root decoction is administered in respiratory disorders like asthma, cough, etc.

GOKSHURA (Tribulus terrestris)
It is a natural aphrodisiac(arouses sexual desire) and has diuretic property thus it’s used in urinary disorders Used to tone muscles before childbirth, to cause an abortion, and to stimulate milk flow. Effective in treating chest pain, eczema, enlarged prostate, sexual disorders, and infertility.

AMALAKI (Embilica officinalis)
Commonly known as Indian gooseberry. One among the Triphala. wich with vitamin C Amalaki is known for its antiaging property and as an immunity booster. Commonly used for maintaining cholesterol levels, heartburn, and diabetic conditions. Easily available in kitchen as a side dish.

MUSTA (Cyperus rotundus)
Commonly known as common nut sedge. Effective in gastritis, irritable bowel syndrome. Due to its breast purification property, it is used during postpartum care to avoid indigestion to the child. The paste is applied over the breast and washed after some time.

PIPPALI (Piper longum)
Commonly called Indian long pepper. Effective in different respiratory tract diseases. It provides relief from cough and congestion and also helps in removing phlegm deposits from the respiratory tract. Also improves appetite and digestion, as well as to treat stomachache, heartburn, indigestion, intestinal gas, diarrhea, and cholera.

ELA (Elettaria cardamomum)
Called as the true cardamom. Widely used due to its aroma and medicinal uses. Cardamom is chewed in bad breath conditions. It is very beneficial in the congestion of the lungs and other pulmonary diseases. It is also used as a laxative and used to prevent stomach pain, flatulence, and gripping.

DRAKSHA (Vitis vinifera)
Commonly known as dry grapes. Ripened grapes help relieve thirst, acts as a natural coolant, and has a soothing effect. Dry grapes or raisins helps to ease bowel movement and to cool eyes. Juice of dry grapes is used in constipation in children.

CHANDANA (Santalum album)
Commonly known as Indian sandal tree and well known for its aroma. Considered sacred in some religions. It is used externally for skin related and pyretic conditions. Also use internally in conditions like gastric problems, fever, chronic cough.
PUNARNAVA(Boerhaavia diffusa)
The word punarnava means that which rejuvenates. Mainly used in painful as well as oedematous conditions. The properties include immunomodulation, hepatoprotection (for liver cells), anticancer activity, antidiabetic activity, anti-inflammation, and diuresis. This useful in treating cancer, jaundice, dyspepsia, inflammation, ophthalmic (eye-related problems) enlargement of the spleen, abdominal pain, and as an anti-stress agent.

HARITAKI (Terminalia chebula)
Commonly known as Indian walnut tree. One among the Triphala. The important drug in the various ayurvedic preparations. It holds high significance for treating diarrhoea, dysentry, vision problems, obesity, gingivitis, gout, asthma.

AMRUTHA (Tinospora cordifolia)
The extract is used in fever and in rhinitis conditions. It’s having tonic, anti-spasmodic, anti-inflammatory, antipyretic, anti-arthritic, anti-lepritic, anti-allergic, and anti-diabetic properties. The powder of Tinospora is given to children by mixing with lukewarm water and in pregnant women also.

PATRA (Cinnamomum tamala)
Also called Tejpatta, and Tejpat, in English named as Indian Bay Leaf, and botanically Cinnamomum Tamala) it is an Indian spice as well as Ayurvedic medicine. Additionally, it stimulates the digestive enzymes, which helps to improve digestion of food and increases the bioavailability of the nutrients during the digestion process in the intestine.

NAGAKESARA(Messua ferrea)
Commonly known as Indian rose chestnut. The dried ﬂowers are used in case of bleeding piles, dysentery with mucus, irritability of the stomach, excessive perspiration, skin infections, cough and indigestion. Nagakesara ﬂowers are also used as an astringent and for snakebite and scorpion stings.

BALA(Sida cordifolia)
The word Bala means strength. Bala powder along with honey or milk twice daily helps to manage erectile dysfunction in men due to its Vajikarna (aphrodisiac) property. It also improves immunity due to its Rasayana (rejuvenating) property. useful to treat diseases like fever, weight loss, asthma, chronic bowel complaints, and nervous system disease

DHATRIPHALA(Embilica officinalis)
Commonly known as Indian gooseberry. One among the triphalas. Rich with Vitamin C amalaki is known for its antiaging property and as an immunity booster. Commonly used for maintaining cholesterol levels, heart burn and in diabetic conditions. Easily available in kitchen as side dish.

SHATAVARI (Aspsragus Recemosus)
The Sanskrit word means plant with hundred roots. Mainly used since long time as the hormone balance and a general tonic to uplift female health and libido. Also manages diabetes mellitus, prevents high cholesterol level and helps in the treatment of bacterial and fungal infections, oedema, infertility depression and cancer.

ASHWAGANDHA (Withania somnifera)
Commonly known as Indian ginseng. It can reduce anxiety and stress, help fight depression, boost fertility and testosterone in men, and even boost brain function. Supplementing with Aswagandha may be an easy and effective way to improve your health and quality of life.

Specialty:

*Nutrient profile based on lab analysis : 0.13 mg Calcium, 82.18 mg Carbohydrate, 3.62 Kcal energy, 5.42 mg Total Protien, 0.36 mg Vit C, 0.77 mg Iron, 2.5 mg Potassium, 1.04 mg Sodium

100 % Natural. Purely Herbal product. Vegetarian