JEEVANTHYADI YAMAKAM 100 ML

Key Ingredients:

TILA THAILAM (Sesamum indicum)

It has rich antioxidant effects, provides energy, nutrients, aids in digestion, benefits the skin, and detoxifies the uterine system. It is among the best oils for Vata Vyadhis such arthritis, rheumatism, and joint swelling.

GO GRITHAM (Cow’s ghee)

Go Ghritam pacifies the Tridoshas. It improves retention power/memory and gives a glowing skin. It is a cooling, tasty, heavy, unctuous, tonic, appetizer, good for digestion, eyes, and intelligence.

JEEVANTHI (Leptadenia reticulata)

Jeevanthi is a traditional medicinal plant known for its revitalizing, rejuvenating, and lactogenic properties. The plant is also widely used to treat various ailments such as tuberculosis, hematopoiesis, emaciation, cough, dyspnea, fever, burning sensation, night blindness, cancer, and dysentery.

MANJISHTHA (Rubia cordifolia)

Manjistha is mainly used as a blood purification agent in Ayurvedic practice. In addition to its many other medicinal qualities, it also contains anti-diabetic, anti-platelet, anti-stress, and calcium channel blocking characteristics. It has anticancer qualities and is used to treat skin conditions.

DARUHARIDRA (Berberis aristate)

Daruharidra is used as an antipyretic, diaphoretic, stomachic, bitter tonic, and laxative. Externally, it is used to treat skin conditions, external haemorrhoids, ulcers, and serious eye infections. The root bark is used as an antidiarrheal and to treat skin conditions, boils, wounds, liver, ear, and liver disorders.

KAMPILLAKA (Mallotus philippinensis)

To aid in the healing of ulcers, wounds, and skin conditions, the powder and a few other parts of Kampillaka are applied externally. Additionally, they are used to treat skin conditions caused by parasites like herpes, ringworm, and scabies.