KALYANAGULAM 100 GM

Key Ingredients:

VIDANGA (Embelia ribes)

Commonly known as false black pepper, it has various medicinal properties and is used in various Ayurvedic formulations. Vidanga is generally used to expel worms and parasites from the stomach due to its anthelmintic properties. It is beneficial for indigestion and also helps to manage constipation due to its laxative property.

PIPPALI (Piper longum)

Pippali is known as ‘Tridoshic’ herb as it suits all body types. Thus regular consumption of pippali in suggested quantity can help you to immune your body to quiet an extent. Pippali has Anti-microbial, Anti-inflammatory activity. Consumption of pippali is said to exhibit anti spasmodic action and hypoglycaemic effect which is believed to lower blood sugar level. It is also reported to be antagonist in respiratory depression. Also due to its cooling post-digestive effect consumption of pippali is considered as a safe and effective option to avoid all sorts of digestive disorders.

HAREETHAKI (Terminalia chebula)

Popularly known as Indian walnut for its innumerable benefits or Indian hog plum in English, it is extremely valuable for its role in improving hair health. It is useful for treating scalp infections like dandruff, itching and hair fall. It also strengthens them from the roots, prevents breakage and loss of hair and bestows silky soft smooth hair. Chebulic Myrobalan is one of the three key ingredients in Triphala, a natural compound that provides overall support for digestive function and helps ensure that the digestive tract works at optimal levels. The Ayurvedic Pharmacopoeia of India has documented the use of the powdered herb in intermittent fevers and chronic fevers, anemia and polyuria. Chebulic Myrobalan can also be used to treat gastrointestinal and respiratory disorders.

AMALAKI (Emblica officinal)

Commonly known as the Indian gooseberry, it is high in Vitamin C and natural antioxidants known as flavonoids and polyphenols. When used for hair treatments, it is found to strengthen and condition follicles down to the roots. Amla oil can promote hair growth, reduce dandruff, and prevent the graying of hair.

VIBHITHAKI (Terminalia Bellerica)

It is known as beach almonds or Bedda nut tree. It is rich in Vitamin C, and other antioxidants that nourishes the hair roots. Bibhitaki helps in making the roots of the hair stronger, minimizing hair fall and preventing premature graying of hair strands.

CHITHRAKA (Plumbago zeylanica)

Chitraka is a potent digestive medicine used for treating a host of ailments including indigestion, constipation, anorexia, abdominal distension, stomatitis, abdominal pain, etc. Imbued with digestive, caustic, stimulant and carminative properties, it eliminates harmful AMA toxins from the body which has accumulated due to malabsorption of food particles.

MARICHA (Piper nigrum)

Commonly known as black pepper, its properties include anti-depressant, anti-fungal, anti-diarrhoeal, anti-inflammatory, anti-mutagenic, anti-metastatic activity. Crushed pepper with honey relieves cold and steam inhalation along with eucalyptus reduces chest congestion.

SAINDHAVA LAVANA (Rock salt)

Saindhava is hailed as the best salt among Panchalavanas (the five salts). It is the purest form of salt – unprocessed and devoid of any pollutants and chemical components. It is laden with 84 trace elements including potassium, iron, calcium, zinc, magnesium, copper, etc.